Japanese Santoku Cooking Knife – 7-Inch Balanced Chef’S Blade

Description

1.【Super Steel Chef Knife】

-3 layers of top grade 9CR18MOV high carbon clad steel

2.【Octagonal Rosewood Handle】

3.【Rockwell Hardness: 58±2 HRC】

This Japanese Santoku Cooking Knife – 7-Inch Balanced Chef’S Blade is a curated choice in our Channel Knives line, providing both quality and value.

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